With our state-of-the-art Biotechnology R&D facility, meticulously crafted through years of experience and expertise, we stand ready to serve the dairy industry. Our team of dedicated scientists works tirelessly, striving to improve dairy products with each endeavor.
Proficient in strain engineering, process optimization, new formulation development, and the isolation and selection of strains according to Aamikza protocols, our scientists are adept at enhancing and introducing new formulations tailored to the dairy industry’s needs. Moreover, our capabilities extend to customizing products for specific and specialized inquiries, ensuring satisfaction and excellence in every endeavor.
Aamikza protocols to enhance and launch new formulations for dairy industry.
Aamikza scientists have capabilities to customise the product for specific and special enquiry from the dairy industry.
Process development and scale-up of fermentation based products
Facility design and set up
Biotransformation / Bioconversions
Technology screen and Transfer
